Organic protein powder refers to the powdery substance formed from the protein extracted from organic rice, processed through powder extraction, purification, and drying. It is an important product of the deep processing of rice.
Organic rice protein is mainly composed of proteins, albumin, globulin, and alcohol soluble protein. It has a reasonable amino acid composition and high amino acid content. It is recognized as a high-quality edible protein. It has more than 80% protein and 18 kinds of amino acids and vitamins, without cholesterol. Rice protein is a pure vegetarian protein. Because of its good water solubility, the protein can be used in vegetable protein drinks, sports nutrition drinks, etc. It can also be used to increase protein content and stabilize the quality of milk powder processing. For example, infant formula.
Our organic rice is grown in Liaoning Province and Heilongjiang Province (Northeast China), which is known for its black soil and high-temperature differences between day and night. Therefore, our organic rice protein is nutritious and rich in aroma.
Specification
PRODUCT NAME | Organic Rice Protein Powder |
---|---|
ORIGIN OF PLANT | Oryza Sativa |
ORIGIN OF COUNTRY | China |
PHYSICAL / CHEMICAL/ MICROBIOLOGICAL | |
APPEARANCE | Fine powder |
COLOR | Offwhite |
TASTE & ODOR | Characteristic |
PARTICLE SIZE | 95% pass 300mesh/600mesh/1000mesh |
PROTEIN(DRY BASIS)(NX6.25)% | ≥80% |
MOISTURE (%) | ≤ 6.0 |
ASH (%) | ≤5.0 |
FAT | ≤7.0 |
MELAMINE | Negative |
PH | 6.0-8.0 |
HEAVY METAL | Pb≤0.5mg/kg |
As≤0.2 mg/kg | |
Cd≤0.2 mg/kg | |
Hg≤0.2 mg/kg | |
PESTICIDE RESIDUE | Complies with NOP & EU organic standard |
MICROBIOLOGICAL | |
TPC (CFU/GM) | ≤10,000cfu/g |
MOULD & YEAST | ≤ 100cfu/g |
COLIFORMS | ≤100cfu/g |
E COLI. | Negative |
STAPHYLOCOCCUS | Negative |
SALMONELLA | Negative |
STORAGE | Cool, Ventilate & Dry |
PACKAGE | 20kg/bag. |
SHELF LIFE | 24Months |
REMARK | The customized specifications also can be achieved |